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Auctions & Liquidations < Complete Meat Processing & Packaging Facility - Cut & Portion Of Beef, Lamb & Veal Products < Lots < Complete Meat Processing & Packaging Facility - Cut & Portion Of Lamb & Veal Products Lot 378

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Complete Meat Processing & Packaging Facility - Cut & Portion Of Lamb & Veal Products

Description

Pallet Racking, 2 sections, (2) uprights, approx. 144 in. H, 42 in. Depth, 1 upright, approx. 120 in. H, 42 in. Depth, (4) crossbars, approx. 96 in., (4) crossbars 48 in. [Loc. Shipping/Receiving Area]


AUCTION INFORMATION
Industry:

Food Processing & Packaging


Sale Date:

Oct 08, 2024


Sale Type:

Timed Online Auction


Inspection Date:

By appointment only


CONTACT FOR THIS AUCTION
Contact:

Terrance Jacobs


Phone:

(905) 660-1367


Email:

tjacobs@managingyourassets.com


Lot Details
Lot Number:

378


Lot Location:

Terrebonne, Quebec


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