Pork Belly Trim/Deboning table, 3-lane (1) 60 in. x 40 ft. (2) 6 in. x 21 ft. c/w (2) 16 in. x 16 ft. take-away conveyor & (6) work stations w/ knife sterilizers w/ stainless steel frame (fiberglass grating may be missing)
Food Processing
Feb 18, 2015
Feb. 17, 2015
Terrance Jacobs
(416) 736-1367
tjacobs@managingyourassets.com
1247
1 Warman Road, Winnipeg, MA
