Tel: 905.660.1367

Sales

Auctions & Liquidations < DAY 1: Gourmet Prepared Foods Process and Packaging Facility < Lots < Gourmet Prepared Foods Process and Packaging Facility Lot 149J

Previous Lot Next Lot

Gourmet Prepared Foods Process and Packaging Facility

Description

Carnitech s/s salmon slicer, mod. CP Silk Cut 45-MK-U, ser. No. 4540, 45 deg. (located in Ste-Marguerite, QC)


AUCTION INFORMATION
Industry:

Food Processing


Sale Date:

Jan 13, 2016


Sale Type:

Auction


Inspection Date:

Jan 12, 2016


CONTACT FOR THIS AUCTION
Contact:

Terrance Jacobs


Phone:

(416) 736-1367


Email:

tjacobs@managingyourassets.com


Lot Details
Lot Number:

149J


Lot Location:

700 rue Gaudette, St-Jean-sur-Richelieu, Quebec, Canada


Sign Up For Email Auction Alerts

Learn More About Our Appraisal Seminar

back
to top