Tel: 905.660.1367

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Auctions & Liquidations < Day 1: Poultry Processing and Packaging Assets - Surplus to Maple Leaf Foods < Lots < Food Processing and Packaging Lot 119

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Food Processing and Packaging

Description

Canadian scalder, mod. MK III SCALDER, stainless steel, pwr, wash-down motor, 46 in. x 40 ft. x 48 in. deep [Loc. Kill Line/Defeathering]


AUCTION INFORMATION
Industry:

Food Processing and Packaging


Sale Date:

Apr 18, 2023


Sale Type:

Live Webcast Auction


Inspection Date:

By appointment only


CONTACT FOR THIS AUCTION
Contact:

Terrance Jacobs


Phone:

(905) 660-1367


Email:

tjacobs@managingyourassets.com


Lot Details
Lot Number:

119


Lot Location:

St. Marys, Ontario


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