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Auctions & Liquidations < Major Commercial Bakery and Snack Manufacturing Facility < Lots < 2-Day Major Commercial Bakery Auction Lot 168

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2-Day Major Commercial Bakery Auction

Description

S/S Incline Discharge, with Approx. 15 ft. L x 68 In. W Rubber Belt, Peak to Floor: Approx. 68 In. H, Mounted on S/S Portable Frame (LOCATED IN SAINT-LAMBERT, QC) {Day 1}


AUCTION INFORMATION
Industry:

Food Processing and Packaging


Sale Date:

Jun 07, 2023


Sale Type:

2 Day Auction Event


Inspection Date:

06/06/2023


CONTACT FOR THIS AUCTION
Contact:

Terrance Jacobs


Phone:

(905) 660-1367


Email:

tjacobs@managingyourassets.com


Lot Details
Lot Number:

168


Lot Location:

Saint-Lambert, QC


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