Food Processing
Jan 14, 2016
Auction
Jan 12, 2016
Terrance Jacobs
(416) 736-1367
tjacobs@managingyourassets.com
2 - Day Public Auction
Gourmet Prepared Foods Processing & Packaging Facilities
Day 2 – Online Bidding Closes Thurs. Jan 14 @ 10 AM EDT
Online Auction of Assets featuring: Sipromac s/s smoke house, Carnitech s/s slicer/skinner, massager, slicers, skinners, grinders, trimmers, digital scales, tray trucks, refrigeration equipment, s/s tables, sinks, etc.
Location 2: 226 rue Industrielle, Ste-Marguerite (near Quebec City), Quebec, Canada
Click here to register and bid online.
Auction Day 1 conducted onsite and online - Wednesday, January 13 - Click here for location and details.
Sale conducted and payable in USD. Removal must be completed by January 19, 2016. Click here for Terms & Conditions.
226 rue Industrielle, Ste-Marguerite, Quebec, Canada